Grants for For profit organizations other than small businesses - Agriculture

This funding initiative provides financial support to Massachusetts farmers for capital improvements that enhance operational efficiency and environmental performance on their farms.

The City of Dallas Office of Environmental Quality and Sustainability’s (OEQS) Urban Agriculture Division, in partnership with Dallas County Health and Human Services, is implementing an Urban Agriculture Infrastructure Support Program (UAISP). This grant program is designed to strengthen the capabilities of urban growers and farmers within the city of Dallas. The overarching mission alignment is to advance food security, foster healthier communities, and mitigate disparities within the local food system, directly addressing critical community needs through sustainable agricultural practices. The primary beneficiaries of this program are urban growers and farmers in Dallas. The program aims to assist them with the planning, design, and installation of eligible infrastructure, while also simplifying the permitting process. The key impact goals are to enhance the capacity of these growers, ultimately leading to a more robust and equitable local food system, improved access to healthy and safe foods, and a reduction in food-related disparities. The UAISP prioritizes projects focused on power and water infrastructure. Allowable expenditures include project plans/designs, counseling, utility connections (on or off-grid for water, off-grid for energy), contracted labor/installations, greenhouses/hoop houses, versatile high tunnels, cold storage equipment, grow light systems, and bee hives. Projects that directly support the production, aggregation, and/or processing of food through power or water infrastructure will receive preferential consideration during the application evaluation. Expected outcomes include a significant improvement in the infrastructure supporting urban agriculture, leading to increased food production and processing capabilities. Measurable results will likely involve the number of grants awarded, the types of infrastructure implemented (e.g., number of new irrigation systems, cold storage units, greenhouses), and the resulting impact on food security and community health within Dallas. The program's strategic priority is to build resilience in the local food system, with a theory of change that posits that by providing financial and technical support for essential infrastructure, urban growers will be empowered to expand their operations, thereby creating a more accessible, sustainable, and equitable food supply for the community.

This program provides funding to support research and extension projects that improve alfalfa seed and forage production systems, benefiting farmers, ranchers, and agricultural institutions across the U.S.

This grant provides funding and resources to early-stage ag-tech businesses in Kentucky to develop and market innovative solutions that enhance the agricultural industry.

This program provides funding to organizations in the US Virgin Islands to improve food system infrastructure, such as processing and storage facilities, to enhance local food resilience.

This funding opportunity supports a variety of organizations in California to develop and implement safer, sustainable pest management practices that protect public health and the environment while promoting economic vitality.

This funding opportunity provides financial support to Connecticut-based organizations and businesses for developing infrastructure that strengthens the local food supply chain, focusing on enhancing the processing, storage, and distribution of regionally produced food products.

The Historical Society of Michigan's U.P. Centennial Farms grant opportunity is available for Upper Peninsula farming families who have owned and operated a working farm of 10 or more acres continuously for at least 100 years. This program aims to recognize the historical significance of these farms and their contribution to the culture and development of Michigan. Once certified through the Michigan Centennial Farm Program, owners will receive a certificate and a display marker for their farm. The green-and-yellow markers are sponsored by UPPCO in their Upper Peninsula service area. The following Centennial Farms have been recognized by UPPCO: - Augustus Schaffer Farm (1857) in Ontonagon, certified on 02/01/1962 - James Daniels Farm (1865) in Ontonagon, certified on 01/18/1966 - Jermiah Penegor Farm (1850) in Ontonagon, certified on 06/16/1966 - Alex Rheault Farm (1866) in Houghton, certified on 9/22/1969 - Patrick DeLoughary Farm (1882) in Menominee, certified on 04/15/1982 - August and Sophia Krans Farm (1882) in Iron, certified on 03/08/1985 - Joel David and Anna Millard Farm (1857) in Ontonagon, certified on 05/10/1985 - Peder Olaus Olsen Farm (1884) in Iron, certified on 09/23/1985 - Fred A. and Regina Hall Farm (1889) in Iron, certified on 05/20/1986 - Carl Kunde Farm (1881) in Marquette, certified on 11/24/1986 And many more farms have been recognized.

This program provides financial support to agricultural producers and cooperatives to create new products and improve market access, ultimately increasing their income and competitiveness.

Under the Resilient Food Systems Infrastructure Program managed by the Pennsylvania Department of Agriculture (PDA) and funded by the USDA Agricultural Marketing Service (AMS), Simplified Equipment-Only Grants are designed to support Pennsylvania's food system transformation. These grants, focusing on equipment purchases for small to mid-size producers and processors, aim to diversify, distribute, and localize food systems to enhance consumer access, producer options, and rural community markets. Grant amounts range from $10,000 to $100,000, requiring no cost sharing. Eligible equipment expenses include purchase costs, delivery, and installation if included in the official bid. Applications are accepted electronically, with project completion required by June 30, 2026.

This program provides financial support to established dairy farms in Missouri for projects that improve production capacity and operational efficiency.

This grant provides funding to support projects that enhance the economic viability of farmers in New York by improving operational practices, fostering innovation, and developing marketing strategies.

This program provides funding to individuals, businesses, and organizations in Missouri for projects that increase local food production and availability, particularly in areas facing food insecurity.

This opportunity allows Vermont-based businesses to showcase and sell their products at a major annual fair in Massachusetts, promoting local goods and enhancing brand visibility while adhering to specific guidelines and requirements.

This grant provides financial support to Texas-based agricultural infrastructure businesses, such as cotton gins and grain warehouses, to help them maintain operations and recover from financial hardships caused by natural disasters.

This funding opportunity provides financial support to small-scale farmers and ranchers in Alachua County to purchase equipment and make capital improvements that will increase their productivity and income.

This funding opportunity supports research and development of advanced transportation technologies, prioritizing projects that improve vehicle efficiency and battery technology while benefiting underserved communities across the U.S.

Federal Awarding Agency Name: U.S. Department of Agriculture Natural Resources Conservation Service (NRCS)Notice of Funding Opportunity Title: Kentucky NRCS Easement Restoration and Management AssistanceNotice of Funding Opportunity Number: USDA-NRCS-KY-EASE-24NOFO0001320Assistance Listing: This program is listed in the Assistance Listings (previously referred to as the Catalog of Federal Financial Assistance) on Sam.gov under 10.072 Wetlands ReserveProgram and 10.931 Agricultural Conservation Easement Program, which can be found at: https://sam.gov/content/home.SAM is a web-based, government-wide application that collects, validates, stores, and disseminates business information about the federal government's trading partners in support of the contract awards, grants, and electronic payment processes.Notice of Funding Opportunity SummaryThe Natural Resources Conservation Service (NRCS), an agency under the United States Department of Agriculture (USDA), is seeking support from natural resource conservation partners to work together to help enhance conservation delivery in the Commonwealth of Kentucky. The overall intent of this announcement is to solicit partnerships to help enhance the implementation of key conservation objectives and priorities outlined further in this document.Proposals will be accepted from eligible entities as identified in Section C.1. of this announcement for competitive consideration of awards for projects between one (1) and (5) years in duration to deliver conservation programs and services in Kentucky. NRCS anticipates the amount of funding available for this announcement will be approximately $2,000,000 annually over a five year period (up to $10,000,000), which will be awarded to multiple recipients. All applicants must be capable of providing support throughout the Commonwealth of Kentucky. Entities may use this opportunity to request additional funding for existing Kentucky cooperative agreements.This notice identifies the objectives, eligibility criteria, and application instructions for projects. Proposals will be screened for completeness and compliance with the provisions of this notice. Incomplete and/or noncompliant applications may be eliminated from competition and notification of elimination will be sent to the applicant. The Kentucky State Conservationist reserves the right not to fund any or all applications. NRCS will accept applications under this notice for single or multiyear applications submitted by eligible entities.2For new users of Grants.gov, see Section D. of the full Notice of Funding Opportunity for information about steps required before submitting an application via Grants.gov.Key DatesApplicants must submit their applications via Grants.gov by 11:59 pm Eastern Time on June 30, 2024. For technical issues with Grants.gov, contact Grants.gov Applicant Support at 1-800-518-4726 or support@grants.gov. Awarding agency staff cannot support applicants regarding Grants.gov accounts.For inquiries specific to the content of the NFO requirements, contact the federal awarding agency contact (section G of this NFO). Please limit questions to those regarding specific information contained in this NFO (such as dates, page numbers, clarification of discrepancies, etc.). Questions related to eligibility, or the merits of a specific proposal will not be addressed.The agency anticipates making selections by August 1, 2024 and expects to execute awards by September 30,2024. These dates are estimates and are subject to change

Funding and Duration: Grant amounts for the conventional program range from $100,000 to $500,000. The maximum grant duration is two (2) years, eight (8) months, and grant funds cannot be expended before November 1, 2025, or after June 30, 2028.   Projects submitted through the Additional Assistance for Historically Underrepresented Organizations (Additional Assistance) Program will range from $100,000 to $250,000. Program requirements and submission deadlines differ for Additional Assistance Program applicants. Please reference the 2025 Request for Concept Proposals - Additional Assistance Program or email grants@cdfa.ca.gov for more information.   CDFA reserves the right to offer an award amount different than the amount requested.    

This track of the Resilient Food Systems Infrastructure (RFSI) program provides approximately $1 million for grants aimed at purchasing equipment necessary for the middle of the food supply chain activities in Vermont. The grants range from $30,000 to $100,000 with no match requirement. Applications for this track are set to open in late August 2024 and close in early October 2024, with grant activities beginning in early 2025.