Grants for Individuals - Agriculture

This funding opportunity supports agriculturalists in Marin County, California, by providing financial assistance for projects that enhance agricultural resilience, protect biodiversity, and promote sustainable practices on working lands.

This grant provides funding and support for organizations and innovators to implement eco-friendly solutions that tackle pollution issues in the Black Sea region, specifically in Georgia, Moldova, and Türkiye.

This funding program provides financial support to local organizations and practitioners in Maui County for projects that celebrate Hawaiian culture and promote community engagement, economic development, and sustainability.

This program provides financial support to rural and tribal agricultural businesses and communities in Montana to promote agritourism activities that connect agriculture with tourism.

This program provides financial support and resources to California farmers transitioning from conventional to organic farming practices over a three-year period.

This grant provides financial support to new farmers in Southeast Ohio, helping them cover stall fees to sell their products at the Athens Farmers Market and promoting sustainable agriculture in the region.

This program provides funding to food retailers and innovative food initiatives in Virginia's low-income communities to improve access to fresh foods and promote food security.

This grant provides financial support to farmers in Western North Carolina for projects that enhance the production, processing, and marketing of agricultural products, promoting sustainable farming practices in the region.

This funding opportunity is designed to support projects that enhance the competitiveness and sustainability of specialty crop producers in Rhode Island, including fruits, vegetables, and ornamental plants, through collaborative marketing, research, and educational initiatives.

This program provides financial assistance to Texas-based organic farmers and businesses to help cover the costs of obtaining and maintaining USDA organic certification.

This funding opportunity is designed to assist rural communities in Michigan by supporting projects that enhance land-based industries and infrastructure.

This program provides financial assistance to private property owners, nonprofit organizations, and local governments for the stabilization and rehabilitation of historic barns and agricultural buildings in Washington State.

This funding opportunity supports graduate students in the Southern U.S. conducting research projects that promote sustainable agriculture and address key challenges faced by farmers and agricultural communities.

This program provides funding to individuals, organizations, and local governments in Virginia for projects that permanently protect farms, forests, and recreational spaces through various legal means.

This program provides financial assistance to South Carolina farmers and forest landowners who suffered losses from Hurricane Helene, specifically targeting damages not covered by other federal programs or insurance.

This grant provides financial support to large-scale food retailers in Virginia to improve access to fresh food in underserved communities, particularly benefiting low-income and marginalized populations.

This grant provides funding for local governments, nonprofits, and eligible landowners in Chaffee County to implement projects that improve forest health, reduce wildfire risk, conserve agricultural lands, and manage outdoor recreation impacts.

This scholarship provides financial support to high school seniors in five California counties who are pursuing a college education in agriculture and demonstrate a commitment to advancing the agricultural industry.

This grant provides financial support to food and agricultural businesses in New Mexico to improve access to healthy food in rural and underserved communities through infrastructure development and market expansion.

This funding opportunity provides financial support to various organizations and individuals in Maryland to enhance the production, marketing, and accessibility of specialty crops, such as fruits, vegetables, and herbs, benefiting the state's agricultural sector.