Grants for Small businesses - Community Development

This program provides financial assistance to small business and commercial property owners in Jackson, Mississippi, to improve the appearance of their buildings and attract more customers and investors.

This initiative provides $10,000 grants to over 100 LGBTQ small businesses in the U.S. that are owned by and serve LGBTQ people of color, women, and the transgender community, particularly those facing financial challenges due to COVID-19.

This funding opportunity provides financial support to nonprofit organizations that assist small businesses, particularly those with five or fewer employees, focusing on underserved communities across Washington.

This funding opportunity provides financial support to Connecticut-based organizations and businesses for developing infrastructure that strengthens the local food supply chain, focusing on enhancing the processing, storage, and distribution of regionally produced food products.

The Historical Society of Michigan's U.P. Centennial Farms grant opportunity is available for Upper Peninsula farming families who have owned and operated a working farm of 10 or more acres continuously for at least 100 years. This program aims to recognize the historical significance of these farms and their contribution to the culture and development of Michigan. Once certified through the Michigan Centennial Farm Program, owners will receive a certificate and a display marker for their farm. The green-and-yellow markers are sponsored by UPPCO in their Upper Peninsula service area. The following Centennial Farms have been recognized by UPPCO: - Augustus Schaffer Farm (1857) in Ontonagon, certified on 02/01/1962 - James Daniels Farm (1865) in Ontonagon, certified on 01/18/1966 - Jermiah Penegor Farm (1850) in Ontonagon, certified on 06/16/1966 - Alex Rheault Farm (1866) in Houghton, certified on 9/22/1969 - Patrick DeLoughary Farm (1882) in Menominee, certified on 04/15/1982 - August and Sophia Krans Farm (1882) in Iron, certified on 03/08/1985 - Joel David and Anna Millard Farm (1857) in Ontonagon, certified on 05/10/1985 - Peder Olaus Olsen Farm (1884) in Iron, certified on 09/23/1985 - Fred A. and Regina Hall Farm (1889) in Iron, certified on 05/20/1986 - Carl Kunde Farm (1881) in Marquette, certified on 11/24/1986 And many more farms have been recognized.

This funding initiative provides financial support to small food businesses in specific cultural corridors of Washington, DC, helping them grow and thrive while preserving the community's cultural identity.

This funding opportunity provides $2,500 to U.S. small business owners and entrepreneurs to help them grow their ventures through various initiatives, marketing, or operational improvements.

The CHEJ Small Grants Program for Tier 1 focuses on empowering small grassroots organizations and all-volunteer groups with annual budgets up to $50,000. These grants, ranging from $1,000 to $5,000, support local initiatives aimed at addressing environmental health harms caused by toxic substances in communities. The funding is particularly targeted at enhancing community leadership, building organizational capacity, and providing education and training related to environmental justice. This grant is ideal for grassroots groups that are deeply rooted in low-wealth and communities of color, driving change from within.

Under the Resilient Food Systems Infrastructure Program managed by the Pennsylvania Department of Agriculture (PDA) and funded by the USDA Agricultural Marketing Service (AMS), Simplified Equipment-Only Grants are designed to support Pennsylvania's food system transformation. These grants, focusing on equipment purchases for small to mid-size producers and processors, aim to diversify, distribute, and localize food systems to enhance consumer access, producer options, and rural community markets. Grant amounts range from $10,000 to $100,000, requiring no cost sharing. Eligible equipment expenses include purchase costs, delivery, and installation if included in the official bid. Applications are accepted electronically, with project completion required by June 30, 2026.

This program provides financial support to established dairy farms in Missouri for projects that improve production capacity and operational efficiency.

This program provides funding to individuals, businesses, and organizations in Missouri for projects that increase local food production and availability, particularly in areas facing food insecurity.

This initiative provides financial support to women-owned small businesses in San Francisco to help them grow through various improvement projects, such as marketing and equipment upgrades.

This program provides up to $5,000 to small business owners in New York City who have been operating for at least two years, to support projects that positively impact their local communities.

The New York State Department of Labor (NYSDOL) is making up to $3M in Title I Workforce Innovation and Opportunity Act (WIOA) Statewide Activities funding available under the Apprenticeship Expansion Grant (AEG-4) Request for Applications (RFA). The purpose of this RFA is to expand New York State (NYS) Registered Apprenticeship (RA) training by increasing employment opportunities for approximately 130 apprentices, with a focus on underrepresented populations. These apprentices will enter trades in high-demand occupations, with a focus on the emerging fields of Advanced Manufacturing, Healthcare, Hospitality, and Information Technology, as well as other in-demand occupations. Please note that this solicitation focuses on promoting the expansion of NYS RAs and as such, RAs in the field of Construction are not eligible for funding under this RFA unless the trade is to be used for the upkeep and maintenance of a facility owned by the business entity employing the apprentice, such as plant maintenance trades.

This program provides a $20,000 microgrant and mentorship to emerging creatives in the U.S. who are driving cultural and economic change in their communities through art, music, design, and entrepreneurship.

This opportunity allows Vermont-based businesses to showcase and sell their products at a major annual fair in Massachusetts, promoting local goods and enhancing brand visibility while adhering to specific guidelines and requirements.

The Minnesota Pollution Control Agency (MPCA) is offering approximately $4.5 million in grants to support organics management projects aimed at reducing the amount of organic material sent to landfills or incinerators. This funding is intended for projects that enhance or establish collection, processing (through composting, anaerobic digestion, or feeding to animals), and education/outreach initiatives related to organics management. Eligible entities must serve or operate within Minnesota, and include not-for-profit organizations, businesses, institutions, political subdivisions (e.g., counties, cities), state agencies, and tribal governments. Applications are due by 4 p.m. Central Time on June 10, 2024.

This funding opportunity is designed for small marketing firms in Northeastern Pennsylvania to develop and implement communication strategies that promote free mental health services for underserved communities.

This program provides financial support and resources to small businesses in select U.S. cities that are dedicated to community upliftment and have been impacted by COVID-19.

This program provides financial support to small businesses in Taunton with fewer than 10 employees, helping them improve their digital capabilities and customer engagement through upgraded technology and enhanced online presence.