Grants for Public and State controlled institutions of higher education - Agriculture

This funding opportunity provides financial support to various organizations, including universities and non-profits, to improve veterinary diagnostic capabilities and address public health issues related to animal food safety and antimicrobial resistance.

This scholarship provides financial assistance to high-achieving graduating high school seniors from specific counties in Illinois, Indiana, and Kentucky who plan to pursue higher education.

This program provides financial support to individuals and organizations in Hawaii for projects that enhance local food production, focusing on sustainable agriculture to improve food security in communities.

This funding opportunity provides financial support to licensed dairy farms in the southeastern U.S. to improve their infrastructure and operational efficiency, enhancing profitability and sustainability in the dairy industry.

This funding opportunity supports Iowa-based organizations in enhancing the competitiveness of specialty crops through research, market development, and educational initiatives that benefit the broader agricultural industry.

This program provides funding to Virginia-based organizations to enhance the competitiveness of specialty crops, such as fruits and vegetables, through projects that benefit the broader agricultural community.

This grant provides financial support for innovative projects that address critical challenges in the U.S. floral industry, benefiting growers, distributors, and retailers.

This program provides funding to Texas agencies, universities, and organizations to improve the competitiveness of the state's specialty crop industry through innovative projects that benefit the broader community.

This funding opportunity provides financial support to non-profit organizations, for-profit entities, and educational institutions in Colorado to improve the welfare of domestic equines through education, emergency veterinary care, and shelter resources.

This funding opportunity supports schools, nonprofits, and educational institutions in Minnesota to enhance agricultural education programs and develop future leaders in agriculture, food, and natural resources.

This funding opportunity supports projects that enhance the specialty crop sector in Illinois, benefiting a wide range of organizations, including nonprofits, local governments, and educational institutions, by promoting marketing, research, and access to fruits, vegetables, and other specialty crops.

This program provides funding to various stakeholders in Delaware's agricultural sector to enhance the competitiveness of specialty crops through initiatives that benefit the industry as a whole.

This grant provides financial support to early-career scientists in the U.S. to pursue innovative research in food and agriculture, helping them overcome funding challenges as they establish their careers.

This grant provides financial support for environmental stewardship projects in the Adirondack Park, targeting individuals and nonprofit organizations, including schools, that focus on conservation, habitat restoration, and community-based environmental education.

This grant provides funding for researchers and collaborators to develop innovative solutions for preventing and mitigating aflatoxin contamination in corn, benefiting growers across the United States.

This program provides free native seeds to Nevada-based producers and researchers for ecological restoration and scientific research, promoting sustainable seed production and enhancing local biodiversity.

This grant provides financial support to dairy farmers and related organizations in the Northeast to improve farm operations, enhance milk quality, and address climate challenges.

This program provides funding to small and mid-size food and agricultural businesses, nonprofits, and local governments in Illinois to improve infrastructure and market access, particularly for underserved producers and communities.

This funding initiative provides microgrants to Hawai‘i residents for small-scale agricultural projects that improve local food production and security.

This program provides financial assistance to individuals and organizations in Missouri to improve the competitiveness of specialty crops through projects that enhance food safety, research, and sustainability practices.