Grants for Individuals - Food and Nutrition

This program provides $600 million in funding to regional coalitions in Indiana's rural areas to improve health outcomes and access to care through community-driven initiatives.

This grant provides microfunding to volunteer-led community projects worldwide that promote compassion, environmental sustainability, and plant-based living.

This program provides financial assistance to individuals and organizations in Missouri to improve the competitiveness of specialty crops through projects that enhance food safety, research, and sustainability practices.

This funding initiative supports researchers developing innovative biosensing technologies to monitor and identify biological substances, addressing critical challenges in health, agriculture, and environmental protection.

This program provides funding to small food businesses, farms, and local governments in Illinois to improve their infrastructure for processing and distributing local agricultural products.

This grant provides $1,000 to grassroots leaders and organizations working to improve the welfare of farmed animals and promote sustainable food systems worldwide.

This program provides funding to support agricultural initiatives, youth leadership, and community development projects in rural Texas.

This program provides $10,000 monthly grants to women-owned businesses in specific industries, helping them grow and succeed through targeted financial support.

This grant provides financial support to nonprofit organizations and individuals in specific Georgia counties to address social, health, and economic needs within the community.

This program provides essential nutritional support and health education to low-income pregnant women, new mothers, and children under five in Ohio to improve their health outcomes and reduce infant mortality.

This initiative provides funding and support to innovative startups and WFP teams developing solutions to combat food insecurity in various global contexts.

This funding opportunity supports collaborative research and extension projects aimed at improving the productivity and sustainability of the U.S. specialty crop industry, including fruits, vegetables, and horticultural crops.

This program provides funding to individuals and groups for small-scale projects that improve neighborhood accessibility, promote environmental stewardship, and foster community connections.

This grant provides financial support to charitable organizations in Tarrant County, Texas, focusing on initiatives that benefit at-risk youth, the elderly, and individuals with disabilities, particularly in areas like education, health, and the arts.

This funding opportunity supports Adams County residents and community groups in creating projects and events that strengthen neighborhood connections, enhance local aesthetics, promote sustainability, and encourage community engagement.

This fund provides financial assistance to individuals, families, and charitable organizations in Marathon County affected by the April 17 tornado, helping them with urgent needs such as housing, repairs, groceries, and other recovery costs.

This funding opportunity supports nonprofit organizations and community groups in Idaho that implement programs to prevent child abuse and neglect by strengthening families and addressing critical social issues.

This program provides funding and support to St. Petersburg residents interested in starting mobile fresh produce businesses to improve access to healthy food in underserved neighborhoods.

This funding initiative provides financial support to Tennessee-based agricultural, food, and forestry businesses, as well as nonprofits and local governments, to enhance market access, increase production capacity, and drive innovation in the agricultural sector.

This grant provides funding for U.S. and Ugandan educational and cultural institutions to promote culinary exchange and professional development among Ugandan chefs, highlighting the influence of African cuisine on American cooking.