Food and Nutrition Grants

This funding opportunity supports California school districts, charter schools, and county offices of education in improving meal quality and kitchen infrastructure for school meal programs.

This funding opportunity supports nonprofit and public-serving organizations in Eastern Washington and North Idaho to implement initiatives that promote stability and belonging in communities, focusing on essential needs like food, housing, healthcare, and education.

This funding opportunity provides financial support to public school districts, charter schools, and county offices of education in California to help them recruit and retain qualified food service personnel, ensuring high-quality nutrition services for students.

This funding initiative provides financial support to small businesses in northeast South Dakota focused on agriculture, environmental solutions, and health, while also engaging undergraduate students in hands-on learning experiences.

This funding opportunity supports local organizations in Benton County, Oregon, that implement long-term projects aimed at improving the lives of children, youth, and families through initiatives in arts, education, human services, and community betterment.

This grant provides funding to nonprofit organizations and governmental entities that serve Eden Prairie residents, focusing on projects that address community needs in areas such as arts, education, recreation, social services, and pressing issues like diversity, food insecurity, and affordable housing.

This funding opportunity provides financial support to eligible nonprofits, local governments, and educational institutions to strengthen the sustainability and infrastructure of farmers' markets across New York State.

This grant provides financial support to local nonprofits and community organizations in Frederick County to improve food distribution and emergency meal programs for residents facing food insecurity.

This program provides funding for community organizations in Richmond to implement climate resilience projects that benefit historically underserved neighborhoods.

This program provides funding to organizations that assist older refugees in New York State, helping them integrate into their communities and access essential services to live independently.

This program provides funding to nonprofit organizations in New York State to help refugees aged 60 and older access essential services and achieve greater independence and integration in their communities.

This program provides funding to organizations in Oregon to improve the competitiveness of specialty crops through innovative projects that benefit the broader agricultural community.

This grant provides funding for collaborative workshops between scientists in the United States and Israel to address innovative agricultural challenges and promote international research partnerships.

This program provides funding and support to small-to-medium agribusinesses in South Carolina to foster innovation and economic growth through mentorship, training, and resources.

This program provides funding for innovative research projects that advance the science and technology of alternative proteins, including plant-based and cultivated meat, to promote a sustainable food system globally.

This funding opportunity supports nonprofit organizations in the Greater Houston area focused on community development initiatives, including leadership, housing, health, and infrastructure improvements in Super Neighborhood 52.

This initiative provides funding and support to innovative startups and WFP teams developing solutions to combat food insecurity in various global contexts.

This initiative provides hydroponic gardening systems to K–12 public schools in North Dakota, promoting hands-on learning in agriculture, STEM education, and sustainability.

This grant provides $500 to school and youth garden programs in the U.S. that serve at least 15 young people, with a focus on those in under-resourced communities, to help start or improve their gardening initiatives.

This grant provides financial support to individuals with a bachelor's degree pursuing research in natural sciences, particularly food sciences, to promote cross-cultural understanding between Japan and the global community.