Grants for Private institutions of higher education - Food and Nutrition

This program provides funding for research and education projects that advance agricultural science and technology, targeting institutions and individuals involved in agriculture, food safety, and rural community development in the U.S.

This grant provides funding to nonprofit organizations, schools, and other legal entities focused on advancing racial equity and improving the well-being of vulnerable children and families through community-driven solutions in the U.S. and select international regions.

This grant provides funding and support for early-career researchers to explore the role of aquatic foods in sustainable food systems, focusing on climate resilience, equity, and nutrition.

This funding opportunity supports organizations that engage adults aged 55 and older in volunteer activities to address community needs across various focus areas, including education, disaster services, and healthy futures.

This grant provides funding to organizations working on sustainable development initiatives that alleviate poverty in specific areas, including international locations, the Greater Metropolitan St. Louis region, and West Central Illinois.

This grant provides funding for innovative research on non-malignant blood disorders, focusing on understanding and improving treatments for conditions related to hematology, and is open to universities, nonprofits, and government entities.

This program provides financial support to food pantries, nonprofits for emergency response equipment, and educational institutions for health initiatives that benefit students.

This funding opportunity provides $50,000 to nonprofit organizations and educational institutions in Southwest Florida to implement projects that create lasting improvements in community infrastructure, focusing on housing, food access, and internet connectivity.

This funding opportunity provides financial and technical support to state laboratories to improve their food testing and surveillance capabilities, enhancing public health safety against foodborne contaminants.

This grant provides funding to research institutions and organizations to study gastrointestinal disorders related to the body's ability to sense internal signals, with the goal of improving understanding and treatment options for these conditions.

This program provides researchers in academia and industry with access to comprehensive metabolomics studies to advance high-impact scientific research across various fields, including disease biology, nutrition, and environmental health.

This funding opportunity supports research on digital health technologies to improve the management of type 2 diabetes, targeting a wide range of eligible organizations including universities, nonprofits, and community groups.

This program provides $40 million in funding to support environmental and public health initiatives in underserved communities across the Great Lakes region, prioritizing tribal governments, small nonprofits, and local organizations addressing environmental challenges.

This program provides funding to schools, childcare centers, and organizations in Connecticut to enhance Farm to School initiatives by increasing local food availability, improving nutrition education, and fostering connections with local farmers.

This funding opportunity supports the creation and expansion of community gardens in Prince George’s County to improve food security, promote sustainable practices, and engage local residents.

This program provides funding to organizations and institutions that aim to improve the competitiveness of California's specialty crop industry through projects focused on market enhancement, education, training, or research.

This grant provides funding for organizations to implement projects in Egypt that promote economic development, technological advancement, and security while benefiting U.S. interests.

This grant provides funding for researchers studying how diet and gut microbiota interactions influence immune function in human diseases, with a focus on innovative experimental approaches involving human subjects.

This funding opportunity supports healthcare entities in Florida to develop innovative cancer research and treatment projects that improve patient care and access to services, particularly in underserved communities.

This funding opportunity provides financial support to nonprofit organizations in Herkimer and Oneida Counties that operate food pantries, soup kitchens, or shelters to help address food insecurity during the holiday season.