State Agriculture Grants

This program provides funding to support collaborative projects that enhance the competitiveness of specialty crops in Mississippi through research, marketing, and education initiatives.

This funding opportunity supports projects that enhance the competitiveness of specialty crops in Kansas, benefiting producers and the broader agricultural industry through marketing, research, and access expansion initiatives.

This program provides financial support to individual family farmers and community organizations in North Carolina for projects that enhance agricultural operations and promote local farming initiatives.

This grant provides financial assistance to Minnesota livestock producers to implement measures that prevent conflicts with wolves and protect their animals.

This grant provides funding to agricultural organizations, colleges, municipalities, and non-profits in New Hampshire to promote and enhance the competitiveness of the state's specialty crops through various projects.

This grant provides funding to Minnesota-based organizations to develop markets for innovative agricultural practices that improve soil health and water quality through the use of continuous living cover crops.

This funding opportunity provides financial support for dairy operations in Washington to develop or upgrade anaerobic digesters that reduce methane emissions and generate renewable energy, while also improving environmental outcomes and supporting rural economic development.

This program provides funding to organizations in Oregon to improve the competitiveness of specialty crops through innovative projects that benefit the broader agricultural community.

This program provides funding to local organizations and agencies in Oregon for projects that enhance wildfire preparedness and forest health on private forestlands.

This funding initiative provides financial support to Michigan-based farm and food businesses that collaborate with local farmers to improve transportation and distribution of Michigan-grown foods, enhancing accessibility and sustainability in the local food system.

This program provides financial support to veterinarians in rural North Carolina who focus on large animal care, helping to address the shortage of veterinary services in underserved areas.

This program provides funding to New Jersey agricultural businesses to enhance their tourism activities, attract visitors, and promote local agricultural products.

This funding program provides financial support to Ohio county governments for developing or updating land use and farmland preservation plans, promoting rural economic vitality and sustainable land management.

This grant provides funding for researchers focused on the conservation and recovery of threatened and endangered plant species in Arizona.

This grant provides funding for various organizations and individuals in Utah to combat invasive plant species through detection, control, and restoration efforts.

This program provides financial support to rural and tribal agricultural businesses and communities in Montana to promote agritourism activities that connect agriculture with tourism.

This grant provides funding to organizations in Arizona to improve nutrition and physical activity access in underserved communities, focusing on sustainable changes and health equity for SNAP-eligible populations.

This funding opportunity supports economic and community development projects in Maryland's rural areas, targeting entrepreneurship, agriculture, workforce training, and cooperative initiatives, and is available to local governments, nonprofits, and educational institutions serving these communities.

This program provides funding to municipalities, nonprofits, educational institutions, and experienced urban farmers to develop sustainable urban farming projects that improve food access and combat food insecurity in Massachusetts cities.

This program provides funding to food retailers and innovative food initiatives in Virginia's low-income communities to improve access to fresh foods and promote food security.