Grants for Small businesses - Agriculture

This program provides financial assistance to private landowners and eligible organizations in Florida for establishing pine forests on previously forested or suitable lands, promoting ecological and economic benefits.

This funding opportunity supports projects that enhance the specialty crop sector in Illinois, benefiting a wide range of organizations, including nonprofits, local governments, and educational institutions, by promoting marketing, research, and access to fruits, vegetables, and other specialty crops.

This funding opportunity provides financial support to urban farmers, community gardens, and related organizations in Maryland to enhance agricultural operations and improve access to locally grown food in urban areas.

This grant provides financial support to woman-owned small businesses in rural Texas to help them grow and innovate their operations.

This program provides funding to various stakeholders in Delaware's agricultural sector to enhance the competitiveness of specialty crops through initiatives that benefit the industry as a whole.

This program provides financial assistance and business planning support to commercial farms in Massachusetts to enhance their sustainability and economic viability while preserving agricultural land.

This program provides financial support and resources to small-to-medium agribusinesses in South Carolina to foster innovation and growth in the agricultural sector.

This program provides financial support to Colorado farms and agricultural businesses to hire and train interns, helping to develop a skilled workforce in the agricultural sector.

This program provides $1,000 grants to BIPOC small business owners in the Fourth Plain Corridor to help them purchase essential equipment that improves their operations and supports long-term growth.

This grant provides funding for researchers and collaborators to develop innovative solutions for preventing and mitigating aflatoxin contamination in corn, benefiting growers across the United States.

This program provides financial rewards to agricultural producers in Montana who implement conservation practices that improve natural resources while maintaining land productivity.

This award recognizes Michigan-based companies in the food, agriculture, and forest products sectors that have successfully expanded their international exports, promoting economic growth and job creation in the state.

This program provides free native seeds to Nevada-based producers and researchers for ecological restoration and scientific research, promoting sustainable seed production and enhancing local biodiversity.

This program provides funding for collaborative projects that enhance the competitiveness of specialty crop industries across multiple states, targeting challenges like food safety and marketing, and is open to various organizations including producer associations, universities, and nonprofits.

This grant provides financial support to dairy farmers and related organizations in the Northeast to improve farm operations, enhance milk quality, and address climate challenges.

This program provides financial support to Texas-based agricultural producers for improving their operations and infrastructure to ensure the sustainability and growth of their farming and ranching businesses.

This funding initiative provides financial support to Michigan farmers to create networks that promote and implement sustainable agricultural practices, enhancing soil health and ecological stewardship.

This program provides funding to small and mid-sized farms and ranches in Mendocino and Lake Counties, California, to enhance their productivity and promote food security within the local community.

This program provides funding and support to small-to-medium agribusinesses in South Carolina to foster innovation and economic growth through mentorship, training, and resources.

This program provides funding to small and mid-size food and agricultural businesses, nonprofits, and local governments in Illinois to improve infrastructure and market access, particularly for underserved producers and communities.