Grants for Nonprofits - Food and Nutrition

This funding initiative provides financial support to nonprofit organizations in Northern New York that operate food pantries, soup kitchens, and school programs, enabling them to purchase essential food supplies to combat local food insecurity.

This program provides funding to various organizations and stakeholders in Oklahoma's specialty crop sector to enhance the competitiveness and market reach of specialty crops through projects focused on marketing, education, research, and food safety.

This funding opportunity provides financial support to LGBTQ+ organizations in Alaska, Idaho, Montana, Oregon, and Washington that prioritize serving BIPOC and TGNC communities, focusing on health, education, and community building initiatives.

This funding initiative provides financial support to nonprofit organizations in Lycoming, Sullivan, and Tioga Counties for innovative programs that address unmet community needs, particularly for the ALICE population.

This initiative provides funding to nonprofit organizations in the San Francisco Bay Area that are led by and serve Transgender People of Color, focusing on strengthening their infrastructure and workforce development.

This grant provides financial support to nonprofit organizations that serve the health and well-being of residents in Southington, Connecticut, focusing on key areas such as aging health needs, behavioral health, and promoting healthy lifestyles.

This grant provides funding to nonprofit organizations that focus on meeting basic needs, supporting community vitality, or engaging volunteers in the Minneapolis-St. Paul area, with an emphasis on diversity, equity, and inclusion.

This funding initiative provides financial support to county governments, municipalities, and nonprofit organizations in Maryland to cover the costs of processing donated venison for distribution to individuals facing food insecurity.

This funding initiative provides $3,500 to K–12 schools in the U.S. and Canada to create or improve edible gardens, promoting hands-on learning and healthier eating habits among students, especially in under-resourced communities.

This funding opportunity provides support for organizations to create and implement health challenges across West Virginia, focusing on promoting sustainable lifestyle changes in nutrition, physical activity, and behavioral health in rural communities.

This funding opportunity provides financial support to organizations in Richland County, South Carolina, for community-based programs that improve the quality of life for underserved residents through innovative solutions.

This program provides financial support to various food-related entities in Delaware to improve access to healthy food options in underserved communities.

This grant provides funding to charitable organizations that serve the community needs of Mount Airy and Surry County, supporting local initiatives that enhance community well-being.

This grant provides funding to organizations in Rochester to improve access to nutritious meals for children during the summer months by expanding meal services and enhancing engagement activities.

This grant provides funding and resources to schools in San Antonio to develop garden education programs that connect students with the benefits of growing food.

This grant provides funding to nonprofit organizations in Oklahoma that implement sustainable programs addressing key social factors affecting health, such as economic stability, nutrition, and access to healthcare, particularly for underserved communities.

This grant provides funding for researchers worldwide to conduct innovative studies on nutrition and health for mothers and children, focusing on allergy prevention, child development, and postbiotic solutions.

This funding opportunity provides financial support to nonprofit organizations and community groups in the greater Chicago area to strengthen the local food system through infrastructure improvements or policy advocacy focused on equity and sustainability.

This program provides funding to nonprofits and public institutions in specific West Virginia counties to address basic needs like food and housing, as well as to support community-based addiction prevention initiatives.

This funding provides financial support to nonprofit organizations and government agencies in Lee County to deliver emergency food, shelter, and utility services to individuals and families facing economic hardship.