Grants for Public and State controlled institutions of higher education - Food and Nutrition

This program provides funding to a variety of organizations to develop and expand telehealth networks that deliver nutrition services, aiming to improve access to healthy eating support for underserved communities across the U.S.

This grant provides financial support to small businesses, nonprofits, and community organizations in Southern Arizona focused on improving food security, community health, and social justice, with funding available for various projects and collaborations.

This funding opportunity provides financial support to Native communities for projects that promote economic development, cultural sustainability, and community resilience through innovative initiatives in areas like workforce training and infrastructure improvements.

This funding opportunity provides financial support for music-related programs and activities in New Mexico, particularly aimed at benefiting underserved communities such as rural, tribal, and veteran populations.

This grant provides funding to various organizations and agencies to enhance the competitiveness of Idaho-grown specialty crops through projects focused on marketing, production, and sustainability.

This program provides funding to Louisiana-based organizations and agencies to enhance the competitiveness of specialty crops through research, marketing, and food safety initiatives that benefit the broader industry.

This funding opportunity supports innovative research and collaboration to develop therapies for ultra-rare cancers, targeting both pediatric and adult populations, and is open to a diverse range of applicants including nonprofits, educational institutions, and businesses.

This program provides financial support to nonprofit organizations and public institutions that deliver essential material assistance, such as food and clothing, to under-resourced communities within a specific geographic area.

This grant provides funding to research institutions and organizations to study gastrointestinal disorders related to the body's ability to sense internal signals, with the goal of improving understanding and treatment options for these conditions.

This program provides funding to organizations and institutions in Maine to support projects that improve the competitiveness of specialty crop producers through market access, education, research, and sustainability initiatives.

This funding opportunity supports a wide range of research projects aimed at advancing medical knowledge and improving health, available to various organizations including universities, nonprofits, and businesses.

This program provides funding to various stakeholders in Delaware's specialty crop industry, including producers, nonprofits, and academic institutions, to support projects that enhance the competitiveness and sustainability of fruits, vegetables, and other specialty crops.

This grant provides funding to state agricultural agencies and their partners to explore new market opportunities and improve marketing systems for U.S. food and agricultural products, benefiting multiple producers and agribusinesses.

This funding opportunity supports community organizations and local governments in Oklahoma to create infrastructure projects that promote physical activity and improve health outcomes for residents.

This program provides financial support to nonprofit organizations and public institutions working to address health and well-being challenges in underserved communities across select counties in West Virginia and Ohio.

This funding opportunity provides financial support for construction projects that improve access to healthy food in Oklahoma through enhancements at farmers' markets, food pantries, and PreK–12 schools.

This grant provides financial support to Vermont organizations that offer business services to agricultural and forestry businesses, as well as to producer associations that promote and represent the state's agricultural and forestry products.

This grant provides funding to nonprofit organizations and educational institutions in Greensboro and Guilford County to support projects that promote cultural vibrancy, economic mobility, and health and wellness for local communities.

This funding opportunity provides financial support for projects focused on salmon conservation and subsistence initiatives in Alaska, targeting habitat restoration and monitoring efforts that benefit local communities.

This grant provides financial support to local nonprofit organizations and government agencies in Morrisville to enhance community wellbeing and promote development through various initiatives.