Grants for Public and State controlled institutions of higher education - Food and Nutrition

This funding opportunity supports researchers conducting innovative basic science studies involving human participants to explore fundamental biological and behavioral processes without focusing on product development or clinical outcomes.

This program provides funding and training to community organizations in historically underserved areas of New England and New York City to support local composting initiatives that promote environmental sustainability and community resilience.

This funding opportunity provides financial support to local nonprofit organizations, schools, and government entities for community-focused projects that address specific needs in the areas surrounding Walmart stores and facilities.

This funding opportunity supports small-scale biomedical research projects at undergraduate-focused institutions, enabling faculty-led research teams that primarily involve undergraduate students to enhance their research capabilities and experiences.

This funding opportunity supports small, new, and historically-excluded organizations in the District of Columbia to implement community projects that promote waste reduction and urban agriculture, enhancing sustainability and food equity.

This program provides funding to organizations in New Jersey that support the specialty crop industry, focusing on projects that promote innovation, sustainability, and accessibility for small farms and underserved communities.

This funding opportunity provides $1.5 million to state, local, territorial, or tribal agencies and nonprofit training organizations partnering with accredited colleges to create a centralized training system for food safety regulation and laboratory education.

This funding opportunity supports organizations in West Virginia that enhance the competitiveness of specialty crops through education, research, and marketing initiatives benefiting multiple growers and industry stakeholders.

This funding opportunity supports researchers investigating the impact of nutrition-related policy changes on low-income families with children and young adults in the U.S., aiming to improve food security and health outcomes.

This funding opportunity provides financial support for New York-based agricultural producers, processors, and organizations to acquire specialized equipment that enhances food supply chain operations, excluding meat and poultry.

This funding opportunity provides financial support to nonprofit organizations, government units, and educational institutions that deliver essential services like food, shelter, and healthcare to residents of Charlevoix County.

This funding opportunity provides financial support to arts nonprofits and cultural organizations with a strong track record in delivering quality programming and administrative stability, allowing them to enhance their operations and projects over a three-year period.

This funding opportunity supports a variety of organizations in conducting innovative research to develop medical products for preventing, diagnosing, and treating ALS and other rare neurodegenerative diseases.

This funding opportunity supports a wide range of organizations in researching and developing standardized methods to evaluate and treat heart-related side effects caused by cancer therapies.

This funding opportunity supports nonprofit and community organizations in Pleasanton to address critical housing and human service needs, focusing on affordable housing, homelessness prevention, and essential services for low-income residents.

This funding opportunity supports collaborative research projects that utilize existing biosamples and data from clinical studies on type 1 diabetes to enhance understanding of the disease and promote diverse research perspectives.

This funding opportunity supports initiatives that promote healthy lifestyles and improve public health outcomes for individuals and communities in Republic County, Kansas.

This funding opportunity supports applied research projects that benefit Michigan's craft beverage industry, including beer, wine, spirits, and hard cider, by addressing industry challenges and fostering collaboration among producers and growers.

This grant provides financial support to local nonprofits, government entities, and religious organizations in Warren County to address education and food insecurity issues.

This funding opportunity provides up to $1 million for various organizations to develop innovative projects that improve diversity and inclusivity in clinical trials, enhance data on underrepresented groups, and capture diverse patient perspectives to promote health equity.