State Food and Nutrition Grants

This program provides financial reimbursement to Oregon agricultural producers and handlers for the costs associated with obtaining and maintaining USDA organic certification.

This funding opportunity supports schools, nonprofits, and educational institutions in Minnesota to enhance agricultural education programs and develop future leaders in agriculture, food, and natural resources.

This funding opportunity supports projects that enhance the specialty crop sector in Illinois, benefiting a wide range of organizations, including nonprofits, local governments, and educational institutions, by promoting marketing, research, and access to fruits, vegetables, and other specialty crops.

This program provides funding to various stakeholders in Delaware's agricultural sector to enhance the competitiveness of specialty crops through initiatives that benefit the industry as a whole.

This program provides funding to Michigan-based governmental entities and nonprofit organizations for educational initiatives that improve food safety practices among consumers and food service employees.

This program provides competitive funding to support the development of community food hubs in California, promoting local, sustainable food sourcing for schools and institutions while fostering equitable food systems and supporting indigenous communities.

This program provides funding to small and mid-size food and agricultural businesses, nonprofits, and local governments in Illinois to improve infrastructure and market access, particularly for underserved producers and communities.

This funding initiative provides microgrants to Hawai‘i residents for small-scale agricultural projects that improve local food production and security.

This program provides financial assistance to individuals and organizations in Missouri to improve the competitiveness of specialty crops through projects that enhance food safety, research, and sustainability practices.

This grant provides funding to nonprofit organizations in Pennsylvania to acquire essential equipment for reducing food waste and improving food recovery efforts in their communities.

This grant provides funding to organizations in North Carolina to create or expand after-school and summer programs that offer academic support and enrichment activities for K-12 students, particularly those in high-poverty areas and low-performing schools.

This program provides financial assistance to Maryland agricultural producers to help them secure federal funding for developing and marketing value-added agricultural products.

This funding opportunity provides financial support to nonprofit organizations and local governments in Illinois to create work-based learning programs for adult SNAP recipients, helping them gain job experience and meet federal work requirements.

This grant provides financial support for teachers, librarians, daycare facilities, and organizations in Idaho to create outdoor and environmental education projects that connect children with nature.

This program provides funding for innovative projects that enhance Virginia's coastal fishery resources, specifically targeting individuals in the fishing industry who seek to improve conservation and efficiency through practical initiatives.

This program provides funding to support small, new, and historically-excluded organizations in the District of Columbia to implement community projects focused on reducing waste and promoting urban agriculture.

This grant provides funding to public libraries across California to create summer meal sites and educational programs that promote access to nutritious food and learning for families.

This funding opportunity provides financial support to organizations in New Jersey that aim to improve the competitiveness of specialty crops through collaborative projects that benefit the entire industry rather than individual entities.

This funding opportunity supports organizations in West Virginia that enhance the competitiveness of specialty crops through education, research, and marketing initiatives benefiting multiple growers and industry stakeholders.

This funding opportunity is designed for small dairy producers in Iowa to enhance their processing capabilities through modernization and efficiency improvements.