State Food and Nutrition Grants

This grant provides financial support for organizations to improve and revitalize downtown areas in Oregon, focusing on building rehabilitation and community development projects that stimulate local economies.

This grant provides funding to local governments, non-profits, and businesses in North Carolina to develop programs that reduce food waste through food donation and organics recycling initiatives.

This program provides funding to California-based agricultural producers, processors, nonprofits, and local governments to improve food supply chain infrastructure, focusing on processing and distribution to support small and mid-sized farms.

This program provides financial support to Connecticut municipalities, regional councils, and agricultural non-profits for projects that enhance agricultural viability, focusing on education, diversity, urban agriculture, and food supply improvements.

This grant provides financial support to Vermont-based farms and forest businesses to improve their infrastructure, expand market reach, and enhance workforce development, fostering a sustainable working landscape economy.

This program provides funding to local governments, tribal entities, and eligible private organizations in New Mexico to develop and improve tourism infrastructure that promotes sustainable and community-based tourism.

This program provides funding to urban farmers and organizations in Pennsylvania to improve agricultural infrastructure, enhance food production, and combat food insecurity in cities.

This grant provides funding for research and educational projects focused on improving fertilizer use and management practices to reduce nitrate losses in Minnesota's agriculture.

This funding opportunity provides financial support to community-based organizations in Illinois to improve access to services and enhance economic stability for TANF-eligible and low-income individuals and families.

This program provides matching funds to communities, nonprofits, and public entities in Massachusetts for the development and maintenance of recreational trails and shared-use pathways, promoting connectivity and accessibility for all users.

This program provides funding to nonprofit organizations and government entities to deliver nutritious meals to homebound seniors and disabled individuals in Texas.

This funding opportunity supports nonprofit organizations and local government entities in Massachusetts to create summer job programs for youth that promote public health and provide professional development.

This grant provides financial support to nonprofit organizations and local governments in New York State to help low-income families access fresh, locally grown farm products through Community Supported Agriculture (CSA) programs using SNAP benefits.

This program provides financial assistance to small towns and counties in Colorado for essential public infrastructure and community development projects that benefit low- to moderate-income residents.

This funding opportunity supports projects in the Appalachian region that help individuals recovering from substance use disorders gain access to job training and employment services, fostering sustainable recovery and economic independence.

This funding opportunity is designed to help Arizona-based organizations improve nutrition and physical activity access in underserved communities, focusing on sustainable changes that promote health equity for SNAP-eligible populations.

This program provides funding to municipalities, nonprofits, educational institutions, and experienced urban farmers to develop sustainable urban farming projects that improve food access and combat food insecurity in Massachusetts cities.

This funding opportunity provides financial support to individual artists in Arizona to pursue career-enhancing projects and professional development.

This funding opportunity provides financial support to Vermont non-profit organizations to help schools and early childhood education programs implement or expand farm to school initiatives, enhancing access to local food resources and educational programs.

This program provides funding to not-for-profit organizations to improve healthcare access and collaboration among providers in rural communities facing unique health challenges.