Delaware grants for For profit organizations other than small businesses
Explore 28 grant opportunities
Application Deadline
Not specified
Date Added
May 1, 2026
This program provides funding to various stakeholders in Delaware's agricultural sector to enhance the competitiveness of specialty crops through initiatives that benefit the industry as a whole.
Application Deadline
Not specified
Date Added
Jan 29, 2025
This grant provides financial support to dairy farmers and related organizations in the Northeast to improve farm operations, enhance milk quality, and address climate challenges.
Application Deadline
Not specified
Date Added
Feb 11, 2025
This grant provides financial support to Black entrepreneurs who are positively impacting their communities, helping them grow and sustain their businesses.
Application Deadline
Not specified
Date Added
Jan 13, 2026
This program provides funding for community-driven conservation projects that improve water quality and habitat in the Chesapeake Bay watershed, targeting local organizations, governments, and educational institutions.
Application Deadline
Not specified
Date Added
Apr 28, 2025
This grant provides funding for organizations to engage youth in environmental education and stewardship projects throughout the Chesapeake Bay region, focusing on hands-on learning and community action.
Application Deadline
Not specified
Date Added
Jul 14, 2025
This competition provides early-stage for-profit businesses in New Castle County, Delaware, with the opportunity to pitch their innovative ideas for a chance to win funding and support for growth.
Application Deadline
Not specified
Date Added
Mar 11, 2025
This funding opportunity supports established dairy farmers, processors, brands, and producer associations in the Northeast to improve food safety, obtain certifications, and enhance market access through various projects.
Application Deadline
Not specified
Date Added
May 8, 2025
This program provides financial support to various food-related entities in Delaware to improve access to healthy food options in underserved communities.

