Agriculture Grants

This funding opportunity supports nonprofit organizations in Chester County, Pennsylvania, to acquire land or conservation easements that promote public benefits like natural area preservation, farmland conservation, and recreational access.

This funding opportunity provides financial support to California Native American tribes for projects that enhance wildfire resilience through cultural practices, ecological management, and community safety initiatives.

This program provides funding to various organizations and stakeholders in Oklahoma's specialty crop sector to enhance the competitiveness and market reach of specialty crops through projects focused on marketing, education, research, and food safety.

This program provides funding and educational resources to Kansas licensed early child care facilities to promote healthy eating habits and increase the use of locally grown fruits and vegetables among young children.

This grant provides funding to food entrepreneurs in Utah to help them grow their businesses, improve food processing and storage, and enhance local food systems, particularly in economically distressed areas.

This funding opportunity provides financial support to Wisconsin meat processors for expanding operations and improving infrastructure to enhance the state's meat supply chain.

This funding opportunity provides financial and technical support to state laboratories to improve their food testing and surveillance capabilities, enhancing public health safety against foodborne contaminants.

This grant provides financial support to early-career scientists in the U.S. to pursue innovative research in food and agriculture, helping them overcome funding challenges as they establish their careers.

This fellowship provides support, resources, and funding to U.S. entrepreneurs developing scalable solutions in climate, health, and equity, with a focus on historically underrepresented founders.

This program provides financial support for transportation and related costs to help youth groups attend county and local fairs, promoting agricultural education and engagement.

This grant provides financial support to Minnesota farmers' markets to implement or expand food assistance programs, increasing access to fresh food for individuals and families in need while supporting local agriculture.

This grant provides funding to Newark-based organizations focused on improving access to fresh, healthy food and nutrition education for the community.

This program provides funding to various organizations, including government entities and nonprofits, to combat invasive species in Michigan through prevention, detection, and management projects.

This funding opportunity is designed to support producer groups, industry stakeholders, and community organizations in South Carolina that work to improve the competitiveness and accessibility of specialty crops like fruits, vegetables, and nuts.

This grant provides funding to local organizations, community groups, and schools in the Inland Empire region of South Carolina to support projects that protect and restore native plant populations while educating the public about their ecological importance.

This grant provides financial support to nonprofit organizations hosting livestock and commodity events in Michigan, helping to enhance educational and competitive experiences for the public.

This grant provides financial support to dairy farmers and related organizations in the Northeast to improve farm operations, enhance milk quality, and address climate challenges.

This program provides funding to enhance the competitiveness of Michigan's specialty crop producers through projects focused on marketing, research, education, and sustainability.

This program provides financial assistance to local governments in Michigan to help them acquire development rights and preserve valuable agricultural land for future farming use.

This program provides funding to small and mid-size food and agricultural businesses, nonprofits, and local governments in Illinois to improve infrastructure and market access, particularly for underserved producers and communities.