Grants for For profit organizations other than small businesses - Food and Nutrition

This funding opportunity provides financial support to Maui County organizations focused on improving access to locally sourced food for residents, especially those in vulnerable populations facing food insecurity.

This funding opportunity provides financial support to Wisconsin meat processors for expanding operations and improving infrastructure to enhance the state's meat supply chain.

This grant provides funding to charitable organizations in four North Carolina counties that support women, children, and families in need.

This funding opportunity supports schools and child nutrition programs in Ohio to implement farm-to-school initiatives that promote local food procurement and agricultural education for children.

This grant provides financial support to charitable organizations serving the Hoke County area, with a focus on music and cultural arts programming.

This funding opportunity provides up to $50,000 to nonprofit and community organizations in Boston for innovative urban agriculture projects that utilize non-traditional farming techniques and promote climate resilience.

This funding opportunity supports innovative agricultural research projects that foster collaboration between U.S. and Israeli researchers, addressing practical challenges in various agricultural sectors.

This grant provides financial support to Vermont-based produce farms and meat processing operations to improve their infrastructure and equipment for better food safety compliance.

This program provides funding to support projects that enhance Michigan's food and agriculture sector, particularly focusing on underserved communities through initiatives like urban agriculture, food processing, and improved access to healthy foods.

This funding opportunity provides financial support to Certified Farmers’ Markets and nonprofit organizations in California to promote the purchase of healthy, locally-grown fruits and vegetables by low-income shoppers using nutrition benefits.

This grant provides financial support to organizations in designated downtown areas of Oregon for revitalization projects that improve buildings and stimulate economic development, particularly in underserved and rural communities.

This grant provides funding to local governments, non-profits, and businesses in North Carolina to develop programs that reduce food waste through food donation and organics recycling initiatives.

This funding opportunity supports youth-focused organizations and programs in rural Kansas that promote the health and well-being of children and families through collaborative and sustainable projects.

This funding opportunity supports healthcare entities in Florida to develop innovative cancer research and treatment projects that improve patient care and access to services, particularly in underserved communities.

This funding opportunity provides financial support to organizations in Maryland focused on improving public health and reducing health disparities, particularly for underserved populations, through initiatives in chronic disease management, maternal and child health, dental care, and behavioral health.

This funding opportunity supports Illinois farmers, food banks, and community organizations in enhancing their capacity to deliver fresh, nutritious food to those in need through infrastructure improvements and logistical upgrades.

This funding opportunity provides financial support for community development and affordable housing projects in Everett, focusing on initiatives that address behavioral health, housing for unsheltered individuals, public services, economic development, and community facilities.

This funding opportunity provides financial support to rural and tribal community leaders in North Dakota to create community gardens that improve access to healthy food and promote overall wellness.

This funding opportunity supports local businesses and nonprofits in Boulder County, Colorado, to enhance the local food system through education, infrastructure improvements, processing innovations, and support for frontline farm workers.

This funding program provides financial and material support to nonprofit organizations in Columbus and Franklin County for creating community gardens and greenspaces that improve local food access and promote community health and environmental sustainability.